Boneless Skin-On Chicken Breast Meat Single Lobe

We offer both skinless and skin-on breast meat.

We hand-cut for you! Great in a salad, sandwich or as an entrée, these succulent and juicy chicken breasts are a healthy choice for a family meal.


  • 100% NATURAL

  • NO ARTIFICIAL INGREDIENTS

  • NO WATER OR MARINADE ADDED

  • STORAGE - MINIMUM 26.0F, MAX 38.0F.

  • SHELF LIFE - 12 DAY CVP, 7 DAY CO2, 6-7 DAYS COMBO PACKED


DIFFERENT SIZES: 5oz,6oz,7oz,8oz,10oz


PACKING

  • 4/10 CVP

  • 4/10 CO2

  • 1X40 LB


FACTS

  • Split – One half of a boneless chicken breast. Also called a half or single-lobe.

  • The skin will protect the meat from the heat and help make it super tender and juicy.

  • Cook to an internal temperature of 165 degrees F or more.